BEAUJOLAIS NOUVEAU BASH at Ripotot!
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Join us on November 21st as we team up with our friends from MASTEE to uncork this year’s Beaujolais Nouveau with a special menu for the ultimate celebration! For one night only, we’re bringing century-old French tradition to life with unbeatable vibes and a special menu to match the wine: French, laid-back, and bursting with the best seasonal flavors!
350 dkk pr. person
1st serving
A timeless favorite, Classic Steak Tartate.
Delicate Seabass Crudo w/ citrus
2nd serving
Fluffy cheese soufflé w/ rich Comté cheese & truffle. Grilled leek w/ almond creme
3rd serving
Whole poussin w/ confit potatoes, Bordelaise sauce & and a side of green salad.
Got a sweet tooth? You can add-on a dessert during the evening to make it a true French feast!
Book now to secure your spot!
Remember to get your fix of Beaujolais freshly arrived from France & highball cocktails for killer prices all night!
